Risorse per produttori di pasta
- Wholemeal flours for pasta production
- Pasteurizers for fresh pasta
- Pasta presses and extruders
- Pasta shaping machines
- Gas for MAP
- Film-wrap for pasta
- Pasta packaging machines
- Ingredients for fresh pasta production
- Flours and semolina for pasta
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Product
TORTELLONI DI RICOTTA E SPINACI INTEGRALI
PastaBid code
620
Commercial line
PASTIFICIO FRACARO
Shape
Single shape weight (g):
5
Sheeted pasta
Main ingredient:
durum wheat
List of ingredients:
Semola integrale di grano duro, acqua
Other characteristics of sheeted pasta:
wholemeal
Other characteristics
preservative-free
Nutrition facts/100g of product
Carbohydrates (g):
59
Protein (g):
11.4
Fat (g):
3.1
Energy (kcal/kj):
305/1258
Packs available
Manufacturer
PASTIFICIO FRACARO SRL
Registered office
Italy
Production
Fresh pasta
Distribution and sales network
Market
continental
Sales channels
Retail
(Traditional trade , Retail channels , Large-scale retail channels)
Food Service/HO.RE.CA.
Private label / On commission
Information request
Fill in the form to receive more information on the product or a customized quote. Your request will be forwarded directly to the manufacturer’s sales department.
To
PASTIFICIO FRACARO SRL