Cappellaccio Fatto a Mano con funghi porcini e Formaggio Asiago d.o.p
Pastificio Artusi
Other company products
Risorse per produttori di pasta
- Egg products for fresh pasta production
- Pasteurizers for fresh pasta
- Pasta sheeters and calibrators
- Pasta shaping machines
- Gas for MAP
- Pasta box packers
- Trays and containers for pasta
- Pasta packaging machines
- Ingredients for fresh pasta production
- Flours and semolina for pasta
- Pasta, gnocchi and ready-meal lines
- Pasta moulds and dies
- Schools and courses on pasta production
- Consultancy services for pasta factories
- Magazines for pasta manufacturers
- Advertising and sales tools for pasta factories
Product
Tortellone fatto a mano
PastaBid code
397
Commercial line
Pastificio Artusi
Shape
Single shape weight (g):
35
Sheeted pasta
Main ingredient:
durum wheat and soft wheat
List of ingredients:
PASTA FRESCA ALL'UOVO CON RIPIENO: semola di GRANO duro,farina di GRANO tenero tipo ''00'',UOVA fresche pastorizzate 28%
Other characteristics of sheeted pasta:
egg
Filling
Type:
mushroom or truffle, cheese
List of ingredients:
*Autorizzazione utilizzo della denominazione Asiago concessa dal Consorzio di Tutela:
RIPIENO: ricotta fresca PROV ITALIA (siero di LATTE-crema di LATTE ) semilavorato di funghi porcini 30%(sul totale)(Boletus edulis e relativo gruppo Funghi porcini 88.61%, Funghi porcini secchi 3.80%, olio extra vergine di oliva ,sale , aglio spicchi , prezzemolo ) * FORMAGGIO ASIAGO D.O.P.10%(LATTE intero,sale,caglio),grana padano(LATTE,sale,caglio,lisozima proteina dell'UOVO),pane gratuggiato(farina di GRANO tenero tipo '0',sale,lievito di birra),NOCE MOSCATA
Filling percentage of product:
-
Other characteristics
PGI
Packs available
Net weight (g):
2000
Type of storage:
bulk product in foodsafe containers
Type of package:
thin cardboard box
Shelf life:
1-7 days
Net weight (g):
300
Type of storage:
refrigeration and MAP
Type of package:
heat-molded tray + film wrapping
Shelf life:
31-60 days
Net weight (g):
1000
Type of storage:
refrigeration and MAP
Type of package:
heat-molded tray + film wrapping
Shelf life:
31-60 days
Manufacturer
Pastificio Artusi snc
Registered office
Italy
Operating headquarters
via dell'artigianato 60
35020
casalserugo
padova
Production
Fresh pasta
Ready meals
Gnocchi and chicche
Certifications
BIO
Distribution and sales network
Market
continental
Sales channels
Retail
(Traditional trade , Retail channels , Large-scale retail channels)
Food Service/HO.RE.CA.
Private label / On commission
Information request
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To
Pastificio Artusi snc
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